Syrups and liqueurs with the Val d’Hérens quality label are produced using fruit from the valley and hand made using traditional methods.
The syrups are produced from fruit picked and processed in the Val d’Hérens. During the harvest, particular care is taken with this raw material that gives the Val d’Hérens syrups an authentic taste, full of natural goodness. These products are free from artificial flavours, preservatives and colourings.
Available flavours: apple and vanilla, prune, apricot, blackcurrant
The liqueurs are made solely from fruit picked and processed in the Val d’Hérens. They have a natural goodness because they contain no artificial flavours, preservatives or colourings.
Available flavours: apricot, blackcurrant – 0.2 l / 0.5 l
CHF 13.- / CHF 25.-
Sales outlets for products with the Val d’Hérens label: